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2022-2023 Catalog » Courses » RTM—Restaurant/Hotel Management & Culinary Arts » 100

2022-2023 Catalog

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100

RTM-100 Food Service Sanitation
RTM-101 Intro to Hospitality Industry
RTM-102 Quantity Food Production I
RTM-103 Basic Food Theory

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RTM—Restaurant/Hotel Management & Culinary Arts

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Moraine Valley Community College

9000 W. College Pkwy.
Palos Hills, IL 60465-2478
(708) 974-4300 TTY 711
Southwest Education Center

17900 S. 94th Ave.
Tinley Park, IL 60487
(708) 974-5400
Education Center at Blue Island

12940 S. Western Ave.
Blue Island, IL 60406
(708) 974-5300

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